Serves 2 2 croissants 2 tsp wholegrain mustard 50g gruyere, sliced 2 eggs 4 slices Parma Ham Salt and cracked black pepper Directions Preheat the oven to 200oC and warm the croissants for 5 minutes Split the croissants in half. Set the top halves aside and…
Makes 6 large or 8 small scones ¼ tsp baking powder 225g self raising flour Salt and cayenne pepper 80g butter 1 egg 2 tbsp milk, plus extra to glaze 100g crushed, roasted pistachios 70g grated Parmigiano Reggiano ½ tbsp chopped fresh thyme 6-8 slices Parma…
King prawns wrapped up in a “cape” of “guanciale” with chickpeas cream Ingredients for 4 persons: King prawns: nr. 12 “guanciale” (lard from the pig’s cheek) slices: nr. 12 Chickpeas: 200 g Chopped leek: 20 g Rosemary: 1 small branch A clove of garlic: nr. 1…
Stuffed pig’s trotter “Cantone” with haricot beans and Traditional Balsamic Vinegar Ingredients for 4 persons: Precooked stuffed pig’s trotter: 400 gr Boiled haricot beans: 200 gr Garlic: 1 clove Rosemary: 1 sprig Traditional Balsamic Vinegar from Modena – PDO: 30 gr Extra-virgin olive oil: 50 gr Salt: 2…
Roast marinated in Hazelnut Oil with Garlic Sauce Ingredients (for 4 people) 1 kg of roasted ostrich 2 tablespoons hazelnut oil 3 cloves of garlic, minced 1 sweet onion, finely chopped ½ cup plus 1/ 3 cup Noilly Prat ½ tablespoon of salt ½ teaspoon ground…
Lasagna with Asparagus and Burrata Cheese Seeing that we love the variety lasagna can offer, by simply changing the ingredients, we think that this recipe is definitely on top of our list! If you’re tired of the usual lasagna, this is definitely an unusual recipe prepared…
Stuffed Capon with Truffle Butter sauce A nice change from your regular turkey dinner! This is a flavourful and succulent rich dish to propose something different to your guests and impress them with some truffle butter sauce. Ingredients (for 6 people) 1 capon – around 4…
Chicken Breast Pizzaiola Style Looking for an exciting new way to shake up your chicken breast dish? Well you got it! Ingredients (for 4 people) 4 pieces of chicken breast (boneless, skinless) 250 gr of chopped tomatoes and basil 1 garlic clove 1 fresh mozzarella or…